Dishwasher Jobs in Japan. Join the award-winning team at Big City Diner, a beloved local restaurant known for its warm hospitality, family-friendly atmosphere, and commitment to great food and service. We’re looking for a dedicated Dishwasher to help keep our kitchen running smoothly and efficiently. If you take pride in cleanliness, teamwork, and bringing a positive attitude to work each day, we’d love to have you on our team.
About Company
Big City Diner was founded in 1998 by Mr. Lane Muraoka, a local boy from Kailua who began his journey in the restaurant industry as a dishwasher. Over the past 25 years, Big City Diner has grown into one of Hawaii’s favorite dining destinations, recognized for its award-winning food and service. With a strong focus on community, teamwork, and aloha spirit, the company continues to thrive under Mr. Muraoka’s hands-on leadership and the culinary expertise of Corporate Executive Chef Dennis Franks.
Responsibilities
- Wash dishes, glassware, utensils, pots, and pans promptly and thoroughly.
- Maintain a clean, organized, and sanitary work area at all times.
- Assist kitchen staff by ensuring dishes and tools are ready for use.
- Follow safety and sanitation procedures in accordance with health standards.
- Empty trash and maintain cleanliness in dishwashing and kitchen areas.
- Support the team by performing additional cleaning and prep tasks as needed.
- Work efficiently under pressure while maintaining a positive attitude.
Requirements
- Teamwork and a great attitude are essential.
- Enthusiasm to learn and grow within the restaurant environment.
- Ability to stay organized and focused in a fast-paced setting.
- Must be reliable, punctual, and able to take direction well.
- Physical ability to stand for long periods and lift up to 40 lbs.
Skills
- Strong work ethic and attention to detail.
- Ability to maintain a clean and organized workspace.
- Effective communication and cooperation with team members.
- Patience and composure in a busy kitchen environment.
- Commitment to food safety and sanitation standards.
Benefits
- Competitive hourly pay starting from $14 an hour.
- Opportunities for training and career growth within the company.
- Supportive and team-oriented work environment.
- Employee discounts on meals.
- Be part of a proud, local restaurant family that values dedication and teamwork.
